Our menus reflect upscale, classic, American cuisine and feature a wide variety of dishes to choose from. Director of Culinary & Hospitality, Chef Biff Gottehrer, applies his wealth of experience and acclaimed innovation to create dishes that are approachable yet elevated. We are happy to accommodate most food allergies and dietary restrictions. We are open for happy hour and dinner 7 nights each week, for lunch Monday-Friday, and for brunch Saturdays and Sundays.
Please note: Our Happy Hour menu is not available on Villanova Men’s Basketball home game days.
Sun-Thurs 4 – 9pm
Fri & Sat 4 – 10pm
Market Crudo
Seasonal preparation of raw fish with traditional accouterments
Oysters
Half dozen, mignonette, lemon
Seafood Tower
Little bit of this, little bit of that with traditional accouterments
Shrimp Cocktail
Cocktail sauce, fresh lemon
Spicy Tuna Tartare
Cucumber, avocado, crispy tempura, nori
Braised Short Rib
wild mushroom risotto, beef jus, english pea, grana padano
Branzino Filet
brussels sprouts, sunchokes, parsnip, pomegranate seeds
Chicken Parmesan
Panko, marinara, burrata, arugula, aged balsamic
Dry-Aged Cravers
3 2 oz burger patties. House sesame bun, American, pickle, onion, special sauce
Filet Mignon
8 oz. Mashed potato, baby carrots, bordelaise
Master Class Burger
Served with nova fries. House sesame seed bun, kunik, bacon, brandied caramelized onion, bibb, green peppercorn tapenade, smoked tomato, dijonnaise
Roasted Cod
coconut curry, treasure rice, pine nut
Roasted Salmon
Ponzu, bok choy, carrot, onion puree, ginger, sesame
Scallops
roasted broccoli & cauliflower, bacon jam, onion puree
Brussels Sprouts
Bacon lardon, apple, balsamic mustard
Buffalo Cauliflower
Tempura, buttermilk ranch
Mahi Tacos
Plantain crust, chipotle aioli, avocado, red cabbage.
Can be made gluten-free.
Nova Fries
Brisket, whiz, pickled onion, chipotle aioli
Oysters
Half dozen, mignonette, lemon
Shrimp Cocktail
Cocktail sauce, fresh lemon
Whipped Burrata
endive, grilled pear, sunchoke chips, bacon jam, focaccia, aged balsamic
Brisket Mac & Cheese
campanelle pasta, cheddar, parmesan, pickled jalapeno
Duck Pappardelle
braised duck ragu, plum, carrot, ginger, scallion
Potato Gnocchi
creamy chicken pot pie filling with smoked bacon, carrots, onion, mushroom and parsley
Red Pepper Cavatelli
sun dried tomato pesto, wild mushroom, pine nut crumb
Short Rib Pansotti
cream cheese, espresso au jus, piquillo peppers
Spaghetti & Meatballs
Veal, ricotta, marinara, Parmesan, basil
Spicy Vodka Rigatoni
Calabrian chili, stateside vodka
Brisket
cheddar, grana padano, onion puree, bleu cheese, pickled red onion
Cheese
Cheddar, grana padano, marinara
Prosciutto & Pear
cheddar, grana padano, parsnip puree, arugula, fennel, aged balsamic
Spicy Pepperoni
Cheddar, grana padano, marinara, hot honey
Wild Mushroom
Cheddar, Parmesan, onion purée, truffle, yolk
Add chicken 5, add shrimp 8, add salmon 10, add steak 10
Beet Salad
spring mix, fig, date, pomegranate seed, pepita, balsamic vin
Broccoli Cheddar Soup
focaccia crouton, grated broccoli, cream
Caesar
Baby gem, focaccia crouton, dill, cured yolk
Citrus Salad
endive, frisee, grapefruit, blood orange, pistachio, lemon vin
Fried Chicken Cobb
Iceberg, cherry tomato, avocado, bacon, hard boiled egg, shallot, bleu cheese, buttermilk ranch
Green Salad
Bibb, avocado, radish, cucumber, green goddess
Ramen
Soy-cured egg, chicken, ginger, bok choy, chili
Sun-Thurs 4 – 9pm
Fri & Sat 4 – 10pm
Market Crudo
Seasonal preparation of raw fish with traditional accouterments
Oysters
Half dozen, mignonette, lemon
Seafood Tower
Little bit of this, little bit of that with traditional accouterments
Shrimp Cocktail
Cocktail sauce, fresh lemon
Spicy Tuna Tartare
Cucumber, avocado, crispy tempura, nori
Brisket Mac & Cheese
campanelle pasta, cheddar, parmesan, pickled jalapeno
Duck Pappardelle
braised duck ragu, plum, carrot, ginger, scallion
Potato Gnocchi
creamy chicken pot pie filling with smoked bacon, carrots, onion, mushroom and parsley
Red Pepper Cavatelli
sun dried tomato pesto, wild mushroom, pine nut crumb
Short Rib Pansotti
cream cheese, espresso au jus, piquillo peppers
Spaghetti & Meatballs
Veal, ricotta, marinara, Parmesan, basil
Spicy Vodka Rigatoni
Calabrian chili, stateside vodka
Braised Short Rib
wild mushroom risotto, beef jus, english pea, grana padano
Branzino Filet
brussels sprouts, sunchokes, parsnip, pomegranate seeds
Chicken Parmesan
Panko, marinara, burrata, arugula, aged balsamic
Dry-Aged Cravers
3 2 oz burger patties. House sesame bun, American, pickle, onion, special sauce
Filet Mignon
8 oz. Mashed potato, baby carrots, bordelaise
Master Class Burger
Served with nova fries. House sesame seed bun, kunik, bacon, brandied caramelized onion, bibb, green peppercorn tapenade, smoked tomato, dijonnaise
Roasted Cod
coconut curry, treasure rice, pine nut
Roasted Salmon
Ponzu, bok choy, carrot, onion puree, ginger, sesame
Scallops
roasted broccoli & cauliflower, bacon jam, onion puree
Brisket
cheddar, grana padano, onion puree, bleu cheese, pickled red onion
Cheese
Cheddar, grana padano, marinara
Prosciutto & Pear
cheddar, grana padano, parsnip puree, arugula, fennel, aged balsamic
Spicy Pepperoni
Cheddar, grana padano, marinara, hot honey
Wild Mushroom
Cheddar, Parmesan, onion purée, truffle, yolk
Brussels Sprouts
Bacon lardon, apple, balsamic mustard
Buffalo Cauliflower
Tempura, buttermilk ranch
Mahi Tacos
Plantain crust, chipotle aioli, avocado, red cabbage.
Can be made gluten-free.
Nova Fries
Brisket, whiz, pickled onion, chipotle aioli
Oysters
Half dozen, mignonette, lemon
Shrimp Cocktail
Cocktail sauce, fresh lemon
Whipped Burrata
endive, grilled pear, sunchoke chips, bacon jam, focaccia, aged balsamic
Add chicken 5, add shrimp 8, add salmon 10, add steak 10
Beet Salad
spring mix, fig, date, pomegranate seed, pepita, balsamic vin
Broccoli Cheddar Soup
focaccia crouton, grated broccoli, cream
Caesar
Baby gem, focaccia crouton, dill, cured yolk
Citrus Salad
endive, frisee, grapefruit, blood orange, pistachio, lemon vin
Fried Chicken Cobb
Iceberg, cherry tomato, avocado, bacon, hard boiled egg, shallot, bleu cheese, buttermilk ranch
Green Salad
Bibb, avocado, radish, cucumber, green goddess
Ramen
Soy-cured egg, chicken, ginger, bok choy, chili
