862 East Lancaster Ave. Villanova, PA 19085 • (610) 519-5786

Mobile Dinner

    • Raw Bar

    • Market Crudo

      13

      Seasonal preparation of raw fish with traditional accouterments

    • Oysters

      18

      Half dozen, mignonette, lemon

    • Seafood Tower

      75

      Little bit of this, little bit of that with traditional accouterments

    • Shrimp Cocktail

      16

      Cocktail sauce, fresh lemon

    • Spicy Tuna Tartare

      16

      Cucumber, avocado, crispy tempura, nori

    • Pasta

    • Braised Lamb Campanelle

      29

      spring onion, pesto, eggplant, ricotta, pine nut crumble

    • Potato Gnocchi

      27

      creamy chicken pot pie filling with smoked bacon, carrots, onion, mushroom and parsley

    • Ratatouille Tagliatelle

      21

      gluten free pasta, zucchini, squash, eggplant, tomato

    • Ricotta Ravioli

      23

      english pea, lemon zest, mint, spring vegetables

    • Rye Cavatelli

      23

      brisket, english pea, fava bean, pine nut crumble

    • Spaghetti & Meatballs

      27

      Veal, ricotta, marinara, Parmesan, basil

    • Spicy Vodka Rigatoni

      23

      Calabrian chili, stateside vodka

    • Large Plates

    • Branzino Filet

      29

      bean & pea ragot, fiddleheads, sauce vierge

    • Chicken Parmesan

      28

      Panko, marinara, burrata, arugula, aged balsamic

    • Dry-Aged Cravers

      21

      3 2 oz burger patties. House sesame bun, American, pickle, onion, special sauce

    • Filet Mignon

      41

      8 oz. Mashed potato, baby carrots, bordelaise

    • Ham Chop

      25

      braised collards, black eyed pea, crispy potato, spicy pork jus

    • Master Class Burger

      26

      Served with nova fries. House sesame seed bun, kunik, bacon, brandied caramelized onion, bibb, green peppercorn tapenade, smoked tomato, dijonnaise

    • Roasted Cod

      27

      coconut curry, treasure rice, pine nut

    • Roasted Salmon

      29

      wild mushroom, fingerlings, artichoke, beurre blanc

    • Scallops

      33

      roasted asparagus, bacon jam, onion puree

    • Flatbreads

    • Cheese

      13

      Cheddar, grana padano, marinara

    • Chicken Pesto

      17

      burrata, smoked tomato, squash, zucchini

    • Ricotta

      17

      avocado, cherry tomato, arugula, basil, crispy shallot, balsamic

    • Spicy Pepperoni

      15

      Cheddar, grana padano, marinara, hot honey

    • Wild Mushroom

      16

      Cheddar, Parmesan, onion purée, truffle, yolk

    • Shareables

       

    • Brussels Sprouts

      16

      Bacon lardon, apple, balsamic mustard

    • Buffalo Cauliflower

      17

      Tempura, buttermilk ranch

    • Mahi Tacos

      16

      Plantain crust, chipotle aioli, avocado, red cabbage.
      Can be made gluten-free.

    • Nova Fries

      11

      Brisket, whiz, pickled onion, chipotle aioli

    • Oysters

      18

      Half dozen, mignonette, lemon

    • Shrimp Cocktail

      16

      Cocktail sauce, fresh lemon

    • Whipped Burrata

      18

      asparagus, fiddleheads, strawberry, grape, bacon jam, aged balsamic

    • Soups & Salads

      Add chicken 5, add shrimp 8, add salmon 10, add steak 10

    • Caesar

      16

      Baby gem, focaccia crouton, dill, cured yolk

    • Chilled English Pea Soup

      15

      dill, mint, focaccia crouton

    • Fried Chicken Cobb

      18

      Iceberg, cherry tomato, avocado, bacon, hard boiled egg, shallot, bleu cheese, buttermilk ranch

    • Green Salad

      16

      Bibb, avocado, radish, cucumber, green goddess

    • Ramen

      18

      Soy-cured egg, chicken, ginger, bok choy, chili

    • Spinach Salad

      15

      chevre, strawberry, blueberry, shallot, toasted pecan, raspberry vinaigrette

    • Spring Salad

      17

      arugula, chevre, fava, fiddleheads, asparagus, pickled onion, sunflower seed, poppy seed vinaigrette